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Mambo Baked Beans

Chef Rece's

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2 PoundS lean Ground Beef

1 Large chopped Sweet Onion

1 Large can cooked Dark Red Kidney Beans,

" rinsed and drained "

3 Large cans Bush's Baked Beans w/ juice

4 cubes of Beef Bouillon disolved in 1/2 cup hot water

2 tablespoons Mambo Dry Rub

1/2 cup Mambo Mustard

1/2 cup Mambo BBQ Sauce

1 cut Red Bell Pepper

1 cup Dark Brown Sugar

1/4 teaspoon ground Black Pepper

1/2 Lb. Cooked & cut-up Bacon

Cook meat and onion in a large skillet; *Don't Burn the Onion* drain & place in large baking pan, put all other ingreedants into meat and stir well, cover with clear wrap and foil over that, bake at 325 in pre-heated oven for 1 hour.

Makes 10/15 servings............

Mambos Choice

Ass Kickin' Peanut Butter

Spicy and delicious. Made with the #1 selling Ass Kickin' Peanuts

Ass Kickin'

Beef Jerky- Black Pepper, 4oz

Everyone is grabbin Dave's Smoken Nuts.

They are a smoky, spicy and delicious snack.

Mambo Pulled Poke Mambo Sausage Mambo Poke Chops Mambo Tenderloin Steak Mambo Wings Mambo Rice Mambo Beans

Mambo Dry Rub Mambo Shrimp Mambo Slaw Mambo Mustard Mambo Zip Sauce Mambo Burger Mambo Chicken

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Ain't No Hill a Beans

I like to stand apart from other Chef's so let me tell you my BBQ bud's; No-body No-How needs to buy Beans off a Web Site. Ain't nuttin fancy about Beans, it's what you do when you cook-em that makes the flavor. Just remember folks, once you add something to your Pot -O- Beans "That's It" so if you want to get creative with your BBQ Self, take a small portion of your beans and ad stuff to that. Ain't nuttin worse than tossing out a whole pot of good Baked Beans.